Nettie's

Toasting nuts is a technique that intensifies the flavor and deepens the color. Toasting may be done in the oven or on top of the stove. Usually, no oil or butter is used in the toasting process, although some recipes do call for some fat. Pecans, pine nuts, walnuts, almonds, Brazil nuts, sesame seeds, sunflower […]

The sauté smell will fill the house with aromas beyond your imagination. A fragrant, chewy salad that I like to serve with melon. I shape the rice into a ring on a round platter and place bite-size chunks of cantaloupe and honeydew in the centre. This wild rice with pine nuts dish has crunch and […]