Press Room
Recent Press Coverage
January 25, 2019 — The Shabbat Table – Veggie Love!
November 30, 2016 — 12 Cookbooks to Give Your Favourite Foodies This Holiday
September 4, 2016 — 3 Tips To Make Packing School Lunches Way Easier
August 1, 2016 — Eating More Animal Protein Increases Risk of Death, Plant Protein Reduces It
August 2016 — Pulses: Stacked Tortilla & Bean Pie
July 7, 2016 — Colourful Quinoa Salad: Good for you can also taste good
June 29, 2016 — Delicate and Delectable Baked Trout and Tomatoes Make for a Colourful Dish
May 5, 2016 — Foodservice and Hospitality Magazine: Recipe – Fish Tacos
May 5, 2016 — Foodservice and Hospitality Magazine: Recipe – Grilled Vegetable and Goat’s Cheese Sandwiches
April 6, 2016 — Canada AM: Cooking with Seeds, Nuts and Beans
March 26, 2016 — Eat Your Books: Featured Cookbooks & Recipes
February 24, 2016 — Eat Your Books: Notable New Cookbooks
July 8, 2014 — On the Plate with Karl Wells: Chef Nettie Cronish and Flex Appeal Cookery Interview
July 3, 2014 — Global Halifax: Morning News – Vegetarian Cooking
March 5, 2014 — Simply Splendid Victorian Afternoon Teas: Afternoon Tea with Nettie Cronish
July 17, 2013 — CanolaInfo: Tofu Nuggets with Kale
July 17, 2013 — CanolaInfo: Penne with Chickpeas, Spinach and Roasted Asparagus
July 17, 2013 — CanolaInfo: Broccoli Black Bean Salad
July 17, 2013 — CanolaInfo: Cranberry Lentil Soup
July 17, 2013 — CanolaInfo: Honey Cake
July 17, 2013 — CanolaInfo: Curried Tofu in Pita Bread
January 22, 2013 — Vegetarianism Versus ‘Flexitarianism’ – What’s Not to Like?
October 8, 2012 — Best Health Blog: Meatless Mondays: Nettie Cronish’s Tofu Minestrone
October 2012 — Tasty Vegetarian and Vegan Food Trends
September 2012 — Best Health: Health Benefits of Tofu
September 2012 — Best Health: Stir-Fried Tofu and Vegetables in Curried Almond Butter Sauce
May 16, 2012 — VaughanToday: A Recipe for Flexible Vegetarians
May 11, 2012 — Chef2Chef: 50 Cooking Instructors to Follow on Twitter
April 26, 2012 — Is a New Pro-Vegan Guide ‘The Most Disturbing Children’s Book’ ever?
April 11, 2012 — FriendsEAT: How a vegetarian mom coped with her meat eating kids
April 2, 2012 — Food Service and Hospitality: The New Vegetarian
March 1, 2012 — Vitality Magazine: Flexitarian Dining
February 13, 2012 — CBC Steven and Chris: Hot Hair Makeovers
January 7, 2012 — CBC Radio “Fresh Air”: Healthier diets in 2012
December 16, 2011 — Globe & Mail: Canadian cookbooks rise to the top
October 12, 2011 — Ottawa Citizen: A flexitarian recipe with Asian flavours
October 5, 2011 — VegNews: Flexitarian diets impact meat
September 12, 2011 — bcliving: Marinated Grilled Pork and Eggplant
September 12, 2011 — Calgary Herald: A flexible way to eat
August 3, 2011 — Vancouver Sun: A flexible alternative
May 7, 2011 — CBC Radio “Fresh Air”: Cookbooks are Cookin’
May 4, 2011 — Good Food Revolution: Flexitarian Nettie Cronish
April 16, 2011 — CBC Radio “Fresh Air”: Are you a Flexitarian?
April 8, 2011 — Globe & Mail: How one vegetarian mom learned to let her kids eat meat
February 18, 2011 — Cuisine Canada: Q&A: Nettie Cronish
March 31, 2010 — Cooking As Therapy
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